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summer’s sweet bounty

20 August 2009


this summer’s weather blessed the northwest with an amazing abundance of fruits and vegetables. but let’s talk about that some other time. today, i want to give thanks for the bakers and owners of Frost Doughnuts, my divinely sweet summer discovery—a local, small business that’s doing it right. the shop has only been open a short time, and i am, like many others, already a steadfast consumer. in fact, i called Frost this morning at 9:00 to find out if they had my favorite banana-creme-filled treat available. the Frost staffer who answered my call told me that they only had one left. slightly dejected, i asked if they planned to bake any more. she speedily checked with the kitchen and told me they could make some for me. how many did i want? four? they’ll be ready in an hour.

an airy, yeast-based dough, filled with rich, velvety, real banana creme. topped with dark chocolate and crunchy walnuts. as Gerswhin said, who could ask for anything more?

beloved banana-creme-filled

i happily drove 22 miles to Frost and picked up my order. if i’d been thinking (i’m on vacation, so please cut me some slack), i could have checked Frost’s Facebook page or checked my Twitter feed to learn what the bakers would be serving up today. i’ll try to remember to do that on Saturday.

it feels like the Frost crew is following their own true north: a neighborhood business with a vision and an openness and commitment to customers.


Post a comment
  1. Carla #
    August 20, 2009

    Thanks for the great tip scout!

  2. Claudia #
    August 20, 2009

    Wow, this makes the Ben&Jerry’s I just ate seem so empty. How lucky you are to have a bakery like this in your neighborhood. And I love how this links to Robert Frost and Frost and Nixon. Feels right, somehow. Thanks deb. Look forward to more.

  3. Elizabeth #
    August 20, 2009

    mmmm. banana cream…. I think we all have a little Homer J. Simpson in us.

  4. August 28, 2009

    Thank you so much for your kind comments, and for taking the time to post about FROST. We’re so glad you enjoy our doughnuts! 🙂

  5. August 28, 2009

    glad to support you. looking forward to seeing you tomorrow for the Saturday morning doughnut run!

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